This improvement on the superb and very popular Porta 6 has been produced exclusively using reserve stocks and aged in optimum environmental conditions. Learn More
Described by James Martin on Saturday Kitchen as "...one of the nicest reds I've tasted in 10 years on this show". Fabulous with minty roast lamb or meaty pasta dishes. Learn More
The national grape of Portugal here seen at its best. Produced from the sunny and busy vineyards covering the hills to the north of Lisbon, Vidigal have applied the expertise necessary to bring the very best out of Portugal's national grape. Learn More