Fronsac Rouge Chateau du Bergey 2012


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  • From the east of the Bordeaux region on the north bank of the Dordogne river.
  • Classic claret of fine structure, full of ripe raspberry and bramble aromas, depth of dark fruit flavour with tobacco notes and a smooth silky texture.
  • The perfect accompaniment to roast beef, lamb, duck and venison.

Quick Facts

  • Bottle Size 75cl
  • Colour Red
  • Body Medium
  • Country France
  • Region Bordeaux
  • Main Grape Variety Cabernet Sauvignon
  • Vintage 2012
  • Occasion Dinner Party, Sunday Roast
  • Perfect With Roast Beef, Roast Duck, Roast Lamb, Venison
  • Made by Chateau du Bergey
  • Grape Mix Cabernet Sauvignon, Merlot blend

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Fronsac Rouge Chateau du Bergey 2012

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