Morgon Chateau des Jacques Louis Jadot
- This award-winning Beaujolais was created by Guillaume de Castelnau, manager of Chateau des Jacques and a passionate advocate of organic and biodynamic methods of production.
- A deep garnet colour with bright strawberry aromas, notes of walnut and deliciously smooth ripe fruit flavours.
- A fine partner to Italian dishes, charcuterie and, if aged 5-10 years, game poultry and meats.
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